10 inch flower/corn tortilla, country style potato, 2 scramble egss, choice of bacon or saussage, cheese, chipotle aioli, served w/chips & salsa.
2-Eggs, onion, peppers, spinach, cheese, pico de gallo, salt & pepper, choice of bacon or saussage.
4 oz chips, choice of red or green salsa, cheese, onion, bell peppers, pico de gallo, cilantro, sour cream, avocado sliced, 2 eggs of your choice.
2 Eggs, Chipotle aioli, lettuce, tomato, avocado slice, choice of bacon or saussage.
4oz Patty, Brioche Bun, Caramelized Onions. Lettuce, Tomato, Pickle, House Sauce & American Cheese w/Fries
Brioche Bun, Caramelized Onions, Lettuce, Tomato, and Pickles.
5oz Mahi, House Sauce Citrus Slaw, Mango Salsa, Pickle Red Onion on Brioche.
(3 Per Oder) Mini Tortillas, Choice of Protein, Guacamole, Pico De Gallo, Chips and Salsa
(2 Per Oder)Mini Tortillas, Citrus Slaw, Mango Salsa, House Salsa, Sliced Avocado, Pickled Onions, Chips and Salsa.
Flour Tortilla, Cheese, Garlic Butter Rice, Lettuce, Pico, Guacamole, House Sauce, w/chips and Salsa.
Sour Cream, Avocado Sauce, Pico de Gallo, Chips and Salsa
Grilled Steak, Nacho Cheese, Mix Cheese, Jalapenos, Pico De Gallo, House Sauce, Avocado Sauce and Pickled Red Onion.
Choice of Chicken or Steak, Nacho cheese,Mixed Cheese, Sour Cream, Pico de Gallo, and chipotle Aioli.
8oz ribeye Steak, parmfritts, chimichurri sauce. Steak sauce.
Seasonal Spring Mix tossed with persian Cucumbers, Kalamata Olives, Feta Cheese, Shaved Red Onion, and Heirloom Grape Tomatoes, Balsamic Dressing.
A blend of seasonal spring mix and romaine lettuce, tossed with heirloom grape tomato, roasted corn, black beans, pico de gallo, crispy tortilla strips, pepper jack cheese, and cheddar cheese. chipotle dressing.
A blend of shredded napa cabbage and romaine lettuce. Tossed with shredded carrots, red bell peppers, mandarin oranges, edamame, and crispy wonton chipS, sesame dressing.
A 50/50 blend of green kale and ramaine lettuce, tossed with heirloom grape tomatoes, house croutons and parmesan cheese, caesar dressing.
Seasonal spring mix tossed with persian cucumbers, kalamata olives, feta cheese, shaved red onion, and heirloom grape tomatoes, balsamic dressing.
A blend of seasonal spring mix and romaine lettuce, tossed with heirloom grape tomato, roasted corn, black beans,pico de gallo, crispy tortilla strips, pepper jack cheese, and cheddar cheese, chipotle dressing.
A blend of shredded napa cabbage and romaine lettuce, tossed with shredded carrots, red bell peppers, mandaring oranges, edamame, and crispy wonton chips, sesame dressing.
A 50/50 blend of green kale and romaine lettuce, tossed
with heirloom grape tomatoes, house croutons and parmesan cheese, caesar dressing.
A spread of organic avocado, heirloom grape tomato, red bell pepper, fresh lemon juice, olive oil, salt and pepper on sourdough bread.
Served with pita bread.
8oz. layers of organic strawberries, blueberries, granola, and greek yogurt.
An Ensemble of organic pineapple, cantaloupe, honeydew, watermelon and dragon fruit.
Seasonal veggies served with house made tzatziki sauce or roasted red hummus.
Brown rice, roasted veggies, v-chicken
G/B rice, steam veggies, v-chicken.
Brown rice, roasted veggies, v-chicken.
Brown rice, roasted veggies, v-steak.
PROTEIN OPTIONS:
8 oz N/Y or Ribeye Steak, Chicken, Salmon, Mahi-mahi, Shrimp
Options - 1 side
N/Y, garlic butter rice, seasonal roasted veggies, chimichurri
Options - 2 side
Ribeye, grilled broccolini, mashed potato, mushroom bortaleise sauce.
Wild Salmon Plate
Teriyaki salmon, garlic butter rice, roasted veggies, sesame seeds, cilantro.
Grilled Mahi-Mahi Plate
6oz Mahi, garlic butter rice, seasonal veggies, mango salsa, lemon wedges, tartar sauce.
Shrimp Fajita's
Shrimp Skewer's
(Cinnamon Rice Water)
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Healthy Organic Catering